Dentists Are Warning Us ­ Don’t Throw Away Baby Teeth, They Can Save Your Child’s Life 

If a child loses its baby tooth, then this is a great achievement. Not many people know that this tooth can save a life. Parents are aware of the fact that they can bank the cord blood from their children because it contains the beneficial stem cells.

However, parents who don’t do the banking can take some of the stem cells in a less painful way not very familiar. Read the article below and be informed of this recent discovery of high importance!

The leading expert Dr. Songrao Shi conducted a study in which he discovered that baby teeth include one or two dozen stem cells, which can be used later for various kinds of diseases. Over an extended period of time, many researchers study the effect of the stem cells and where they can be utilized.

The discovery showed that it can be used in heart, brain, pancreas or many other organs in our body. Dr. Shi and other experts revealed that only one type of stem cell lives in the adult teeth.

There was a new discovery in which these experts found that the stem cells from the baby teeth from children at the age of 7 or 8 are quite different than the one in the adult teeth. The main question to ask is how the process works?

The answer is very simple – you can find the stem cells inside the dental pulp placed in the tooth that recreates into the neurons, cartilage and bone and even the cardiac cells. This process has been proven to be very effective when it comes to treating Type 1 diabetes since the dental pulp stem cells which are placed into the pancreatic-type cells so that a production of insulin was made.

Note: You must take into consideration that the process of preserving stem cells can be quite delicate because the cells must be alive to be useful later. Special care is needed to the dental pulp because it should be in an adequate blood supply for 48 hours before it is frozen because any less time can kill the cells.

As claimed by Dr. Peter Murray, teeth and the tissue in the mouth can be created from stem cells found in third molars, tooth buds, baby teeth, induced pluripotent cells and periodontal tissues.

Another useful information is that there are services available for storing baby tooth for a fee and they recommend dentists professionally to remove baby teeth which are not dangling, since if this happens, then they do not have much blood supply.

Other services provide the parents with packages and shipping supplies that are necessary for storing the baby’s teeth by themselves. In most of the cases, there is a storage container together with a preservation solution required for storing the cells in home conditions.

Watch the video below! You will see the dentist explaining why saving the children’s teeth is useful. Make sure you share this article and spread the word with all your friends and close relatives.

CBS News: Oral Surgeon Dr. Andrew Slavin discusses banking of Dental Stem Cells.

source:https://www.healthyadvicebook.com/dentists-warning-us-%C2%AD-dont-throw-away-baby-teeth-can-save-childs-life-video/

9 Healthy Reasons to Eat Kiwifruit

The kiwifruit or Chinese gooseberry People are attracted to kiwifruit because of its brilliant green color and exotic taste. But, the real uniqueness of kiwi fruit comes from its health benefits. Kiwi is in the ‘low’ category for glycemic index, meaning it does not raise your blood sugar quickly. It has a glycemic load of 4 which means it is safe for diabetics. A medium size kiwifruit (76 grams) provides 46 calories, 0.3 g fat, 1 g protein, 11 g carbohydrates, and 2.6 g dietary fiber found partly in the edible skin. Kiwi is also in the ‘most alkaline’ category for fruits, meaning it has a rich supply of minerals to replace the excess of acidic foods most individuals consume. A few of the benefits of a properly acid/alkaline balanced body are: youthful skin, deeper sleep, abundant physical energy, fewer colds, less arthritis, and reduced osteoporosis. The actinidin found in kiwifruit can be an allergen for some individuals. The most common symptoms are unpleasant itching and soreness of the mouth, with the most common severe symptom being wheezing, with anaphylaxis also being reported.

1. Kiwi Helps To Clean Out Your Toxins

The fuzzy fiber of Kiwi helps bind and move toxins from your intestinal tract.

2. To Help Your Digestions

Raw kiwi contains actinidain, a protein-dissolving enzyme that can help digest a meal much like the papain in papaya or bromelain in pineapple. Kiwis are a great source of fiber. This prevents constipation and other intestinal problems.

3. Helps Manage Blood Pressure

Kiwi’s high level of potassium helps keep our electrolytes in balance by counteracting the effects of sodium.

4. Protects from DNA Damage

A study by Collins, Horska and Hotten showed that the unique combination of antioxidants in Kiwi fruit helps protect the cell DNA from oxidative damage. Some experts conclude this can help prevent cancer.

5. Boosts Your Immunity

Kiwi’s high vitamin C content along with other antioxidant compounds has been proven to boost the immune system.

6. Smart Carb for Weight Loss

Kiwi’s low glycemic index and high fiber content means it will not create a strong insulin rush like other fruit with high sugar contents — so the body will not respond by storing fat.

7. Helps Fight Heart Disease

Eating 2-3 kiwis a day has been shown to reduce the potential of blood clotting by 18% and reduce triglycerides by 15%. Many individuals take aspirin to reduce blood clotting, but this causes many side effects including inflammation and intestinal bleeding. Kiwi fruit has the same anti-clotting benefits with no side effects, just additional health benefits!

8. Protects Against Macular Degeneration and Other Eye Problems

Macular degeneration is the leading cause of vision loss in older adults. A study on over 110,000 men and women showed that eating 3 or more serving of fruit per day decreased macular degeneration by 36%. This is thought to be associated with the kiwi’s high levels of lutein and zeaxanthin — both of which are natural chemicals found in the human eye. Although both fruits and vegetables were studied, this same effect was not shown for vegetables.

9. Great for the Skin

Kiwis are a good source of vitamin E, an antioxidant known to protect skin from degeneration.

Foods That Make You Look and Feel Younger
The easiest way to boost your health is to attach a good habit to something that is a part of your daily routine —like eating! So the next time you shop at the grocery store, choose foods that are rich in anti-aging and anti-inflammatory properties, as well as vitamins, minerals, and antioxidants. These foods will make you look and feel healthy and younger! Moreover, they are very delicious. - See more at http://lg365days.com/foods-that-make-you-look-and-feel-younger/


Source of the article: http://www.zen-world.net/food/10-healthy-reasons-to-eat-kiwifruit-48/9/